Beverage mixing


Beverage Mixing

General Information

As a professional bartender, serving a proper drink or a none alcoholic beverage, one must equipped with the knowledge of tea, coffee besides the bartending skill. This certification focuses on the basic knowledge of these three areas.

In Lausanne's Beverage Mix Certification, our team of experts came up with the most fundamental concepts along with a combination of images and texts. Sanitation and other related knowledges are also included in the test.

We believe that having the Lausanne Beverage Mixing Certification is critical for anyone who are interested in the business of bartending.

Examination Content

  • Basic Botanic Concepts on Tea
  • Tea Soup
  • Basic Concepts on Coffee
  • Basic Concepts on Alcoholic Drinks
  • Basic Concepts on Wine Labels
  • Basic Concepts on Liquor
  • Basic Concepts on Cocktails
  • Basic Concepts on Bartending, Safety and Sanitation

Examination Date and Registration

Please consult your national distributor.

Certificate Sample

Beverage mixing


  • The exam contains a total of 60 questions.
  • 30 true and false, 30 multiple choices.
  • Each question is worth 20 points, leads to full score of 1200 points.
  • Minimum passing score is 840 points.

Examination Time

60 minutes